The American Cleaning Institute (ACI)

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When the busy holiday season is on the horizon, get a head start by prepping your bakeware and serving items in advance. Follow these quick tips: Spiff Up Your "Old Standbys." Throughout the year, cooking certain types of food – like recipes with cheese, gravies, eggs or pie fillings – can leave baked-on residue or food stains on your favorite cooking/baking dishes. In addition to having "recipe residue," your non-stick cookware can also be susceptible to stains from…
Clean water is a critical element of cleaning.  The vast majority of water on Earth’s surface, over 96%, is saline water in the oceans (USGS). Which means, even though water is plentiful there are limited resources of fresh water to relay on. Beyond cleaning, we also need water to drink and to grow food. The average household may use 88,000 gallons of water per year (REU2016). Within your home, faucets and clothes washers…
Targeted hygiene practices can go a long way to help keeping families safe from respiratory illnesses like coronavirus.
Q: My kids are into making Valentine's Day cards and decorations. It's fun, but it creates a mess – especially the markers and the craft glue! How do I get these stains out of their clothing? For regular felt-tip markers (those that aren't labeled "permanent"), rinse the stain with cold water until no more color is being removed. Then place the stain face down on some clean paper towels and sponge with rubbing alcohol. Apply the alcohol first to the…
American Cleaning Institute 2011 Parents’ & Kids’ Handwashing Attitudes & Behaviors Study Findings The following questions were asked of 521 parents of children 8-17 years old and 512 children 8-17 years old. Children were not those of parents surveyed. The online survey was conducted by Russell Research between September 7-13, 2011, on behalf of the American Cleaning Institute. Children’s Survey Highlights: Which of the following are reasons…
Help share the message about the imporance of good handwashing behavior. Click the images below to download and print copies of the Have U Washed posters and brochures. Think About It When you... Borrow a pencil Reach for a doorknob Use a computer keyboard or mouse Talk on a phone or cell phone Shake hands, bump fists or high-five Handle a football, basketball, baseball bat or barbell Did the people who touched those items before you have clean…
Joining ACI affords you an opportunity to become part of an organization that believes in its purpose of serving the growth and innovation of the U.S. cleaning products industry by advancing the health and quality of life of people and protecting our planet. ACI achieves this through a continuous commitment to sound science and being a credible voice for the cleaning products industry. We are looking for people who value collaboration, who are committed to…
PHOSPHORUS DYNAMICS BETWEEN JAMES RIVER AND CHESAPEAKE BAY Chiu-Shia Fen December 1988 SCHOOL OF ENGINEERING AND APPLIED SCIENCE D E P A R T M E N T O F CIVIL E N G I N E E R I N G UNIVERSITY OF VIRGINIA CHARLOTTESVILCE, VIRGINIA 22901 PHOSPHORUS DYNAMICS BETWEEN JAMES RIVER AND CHESAPEAKE BAY A Thesis Presented to the Faculty of the School of Engineering and Applied Science University of Virginia In Partial Fulfillment of the requirement for the Degree Master…
Consumer Product Ingredient Communication Initiative Commonly Asked Questions What is the Consumer Product Ingredient Communication Initiative? Member companies of the American Cleaning Institute (ACI), Consumer Specialty Products Association (CSPA), and the Canadian Consumer Specialty Products Association (CCSPA) are responding to consumer requests for ingredient information. The goals of this voluntary program are: to provide meaningful information on ingredients;…
Automatic dishwashers represent a tremendous saving in time and effort; they minimize breakage through reduced handling of dishes; they help keep the kitchen neater and more clutter-free; and cleanup after entertaining is simplified. These are benefits that have much appeal to consumers. In order to ensure that public health standards are maintained, hospitals and many other food service institutions are required by law to clean dishes by automatic dishwashing methods. The…