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Consumers Maintain Higher Use of Hand Sanitizers, Disinfectants One Year Later
Survey Provides Insights on Potential Shifts in Cleaning Behaviors for the Future
Key Survey Data Available Here
A year after the start of the coronavirus pandemic, cleaning practices are still front-and-center for a strong majority of Americans, according to survey data released by the American Cleaning Institute (ACI).
A national online consumer survey…
1. Derivation of Hazard Quotient
Risks were characterized using the HQ approach (Nabholz 1991). HQs can be used to characterize the
probability of adverse effects to ecological receptors and often focuses on phylogenetic groups (e.g.,
algae, invertebrates, and fish). HQs are defined as the quotient of the PECs and PNECs:
𝐻𝑄 =
𝑃𝐸𝐶
𝑃𝑁𝐸𝐶
If a PEC is less than a PNEC the likelihood that an organism will be impacted by the ingredient is low.
In contrast, the assumption that an…
Video Highlights Product Benefits, Proper Safety Practices for Parents and Caregivers
A new animated video released by the American Cleaning Institute (ACI) helps consumers understand the packaging and safety innovations behind a product that helped revolutionize the common laundry routine: liquid laundry packets.
For nearly a decade, liquid laundry packets have risen in popularity by offering a simpler and more sustainable solution in the form of pre-measured packets…
ACI to Host Panel ‘Sustainable Feedstocks: Transforming the Cleaning Product Industry for a Sustainable Future’
ACI and Member Companies are Moving Toward More Sustainable Ingredients in Cleaning Products
Sustainable Brands 2024 Set for October 14-17 in San Diego, CA
The American Cleaning Institute (ACI) is hosting a panel titled, ‘Sustainable Feedstocks: Transforming the Cleaning Product Industry for a Sustainable…
Today, the House Committee on Energy & Commerce held a hearing on “No Time to Waste: Solutions for America’s Broken Recycling System”. In conjunction with the hearing, the American Cleaning Institute (ACI) offered its perspective as Congress examines ways to improve America’s recycling capabilities.
“ACI recognizes the need to mitigate the impacts associated with the creation, use, and disposal of our product packaging,” wrote Nathan Sell, ACI Senior Director,…
Q: I've given up buying coffee in the morning in favor of bringing my own in a travel mug. However, the cup sits in my car all day and doesn't get washed until late at night. The inside is a little grungy. How do I get it really clean?
A: There are several ways to remove coffee stains. You may have to experiment to see which one works best on your particular travel mug. Since soaking is easier than scrubbing, try one of these methods first: using chlorine bleach, soak the…
When the busy holiday season is on the horizon, get a head start by prepping your bakeware and serving items in advance. Follow these quick tips:
Spiff Up Your "Old Standbys."
Throughout the year, cooking certain types of food – like recipes with cheese, gravies, eggs or pie fillings – can leave baked-on residue or food stains on your favorite cooking/baking dishes. In addition to having "recipe residue," your non-stick cookware can also be susceptible to…
ACI Cleaning Product Ingredient Safety Initiative Available at www.cleaninginstitute.org/cpisi
Initiative Showcases Environmental Data on Cleaning Product Ingredients
Website is Significant Transparency Initiative for the Cleaning Products Industry
Environmental data on 200+ chemicals in the U.S. consumer cleaning product supply chain are now available, in pilot phase, through the American Cleaning…
James Kim Named VP, Science & Regulatory Affairs
Kathleen Stanton Named Associate VP, Technical & International Affairs
Edgar Chavez Named Controller
The American Cleaning Institute (ACI) announced promotions for three of its team members, including two leaders in its scientific and regulatory department.
Dr. James Kim, previously Associate Vice President, Science & Regulatory Affairs, is now the Vice President, Science & Regulatory Affairs…
No matter the type of product you are using (soap or detergent), good cleaning takes a lot of energy. Three different kinds to be exact:
Chemical energy, provided by the soap or detergent
Mechanical energy, provided by a machine or by hand
Thermal energy, provided by heating water Let’s look at how all these elements work together.
Assume we have a great, big, oily, greasy stain on one of our favorite shirts. Water alone is not enough to remove the stain and get our…