Search
Results (1275)
EVALUATING EUTROPHICATION CONTROL
ALTERNATIVES FOR THE LOWER
NEUSE RIVER, NORTH CAROLINA
by
Larry G. Huffman, Jr.
May, 1988
EVALUATING EUTROPHICATION CONTROL
ALTERNATIVES FOR THE LOWER
NEUSE RIVER, NORTH CAROLINA
A Thesis Presented to
the faculty of the School of Engineering and Applied Science
University of Virginia
In Partial Fulfillment
of the requirements for the Degree
Master of Science (Civil Engineering)
by
Larry G . Huffman, Jr.
May, 1988
APPROVAL…
March 20, 2017
Jeffery Morris, Ph.D., Director
Office of Pollution Prevention and Toxics
Environmental Protection Agency
1200 Pennsylvania Avenue, NW
Washington, DC 20460-0001
(via www.regulations.gov)
Re: Procedures for Chemical Risk Evaluation Under the Amended Toxic Substances Control
Act (Docket No. EPA-HQ-OPPT-2016-0654)
Dear Dr. Morris:
The American Cleaning Institute (ACI)(1) is pleased to provide the following comments
concerning the…
No matter the type of product you are using (soap or detergent), good cleaning takes a lot of energy. Three different kinds to be exact:
Chemical energy, provided by the soap or detergent
Mechanical energy, provided by a machine or by hand
Thermal energy, provided by heating water Let’s look at how all these elements work together.
Assume we have a great, big, oily, greasy stain on one of our favorite shirts. Water alone is not enough to remove the stain…
2019 ACI National Cleaning Survey Topline Results:
77% of Households Spring Clean Every Year
On Average, Spring Cleaning Takes Six Days to Finish
33% Do Not Believe They Clean Everything in their Home Often Enough
41% Can’t Remember the Last Time They Cleaned the Fridge
Summary of Key Stats Available Here
Washington, D.C. – March 20, 2019 – Seventy-seven percent of households will spring clean this year, more than ever recorded by the…
American Cleaning Institute and Dr. Kwandaa Roberts Unveil Miniature Laundry Room for Packets Up! Campaign
Learn More on ACI’s 2024 Cleaning Survey Results
The American Cleaning Institute (ACI) is emphasizing safety in laundry spaces of all sizes. As a part of their Packets Up! campaign, ACI partnered with Dr. Kwanda Roberts, creator behind @TinyHouseCalls, to remind parents and caregivers that no matter where laundry is…
Dr. James Kim to Lead Technical, Regulatory Department
Richard Sedlak, the American Cleaning Institute’s (ACI) Executive Vice President of Technical & International Affairs, is retiring from ACI as of December 31, 2019 after more than 42 years at the association.
As of January 1, 2020, Dr. James Kim, ACI’s Associate Vice President, Science & Regulatory Affairs, will lead the Institute’s technical and regulatory department.
“Rich’s…
A clean workplace helps contribute to employee health and well-being.
Clean Workspace
A clean workspace can keep you from organized and efficient as well as keeping you from getting sick.
Learn More
Clean Hands at Work
Work is a place where…
CDC, Team Lead, Early Care and Education Team
Carrie Dooyema MSN, MPH, RN is the Early Care and Education (ECE) Team Lead in the Obesity Prevention and Control Branch in CDC’s Division of Nutrition, Physical Activity and Obesity. In this role she conducts and supports evaluation, applied research, surveillance, and provides technical assistance to states and communities to support healthy child growth, early learning, and school readiness. She is currently serving in the CDC…
How to wash dishes by hand:
Prep - scrape off food
Fill - get some clean, hot, soapy water
Wash - scrub them, under the water
Rinse - wash off all suds and residue
Dry - air dry or towel dry
There are two common ways to hand wash dishes: by "diluting" dish detergent in a sink or dishpan filled with water, or by squirting detergent directly onto a sponge or the dirty dish (called the "neat" method). Whichever dishwashing…
Handwashing tips, Free Mini-Poster and Activity Sheet
In the spirit of St. Patrick’s Day, the American Cleaning Institute has an engaging handwashing education activity sheet for children. Even though flu season is nearly over, CDC reminds us that handwashing is always a critical step in avoiding getting sick and spreading germs to others.
When Should You Wash Your Hands?
After using the restroom
When preparing food
Before meals…