The American Cleaning Institute (ACI)

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ACI members can view this event on demand. Consumers have been relying on cleaning products more than ever to keep themselves and their families safe. What consumers are looking for in their household cleaning products has been impacted during the COVID-19 pandemic. This was the focus of a study by Bellomy completed in March 2021 and this webinar will share insights from the study…
Here at ACI, we have challenged our members to align their corporate climate strategy and targets with the 1.5°C ambition, which strives to reach net-zero global emissions by 2050. Across the cleaning products industry, companies are taking bold action to limit the global average temperature rise to less than 1.5°C. Note: This case study was originally conducted in 2021. As of 2024, Novozymes is now Novonesis. Novozymes is combating climate change by cutting its own…
Work through this checklist a few items idea, tackling a room at a time, and your home will be clean and ready for the holidays in no time! Kitchen If you plan on doing a lot of holiday cooking and entertaining, check your stockpile of aprons, potholders, dish clothes and dish towels. Make sure they’re clean and in usable condition. Clean out the refrigerator to make room for holiday goodies. Remove the contents, checking expiration dates, and discarding anything whose time is up. Clean…
January 20, 2021 VIA ELECTRONIC MAIL Honorable Joseph R. Biden, Jr. President The White House 1600 Pennsylvania Avenue, NW Washington, D.C. 20500 Dear Mr. President, On behalf of the American Cleaning Institute (ACI), I am writing to congratulate you on your inauguration. Below you will find some top priorities for the cleaning product supply chain to help ensure and enhance the availability of critical…
Read Press Release Q. Which of the following cleaning tasks do you enjoy doing the most? (Top Ranked Response) 24% Laundry 21% Cleaning countertops 21% Vacuuming 17% Dishes 7% Cleaning Furniture 7% Wiping windows 4% Polishing floors Q. How often, if ever, do you read the instructions on the tag for how to wash your clothes before washing them? 35% All of the time 42% Some of the time 16% Rarely 6% Never Q. Approximately what percentage of…
May 22, 2020 Sent Electronically CDR Chad Dowell Deputy Associate Director for Emergency Preparedness and Response Centers for Disease Control and Prevention CDowell@cdc.gov Ms. Sherri A McGarry Senior Health Scientist, CDC Liaison Food Safety Centers for Disease Control and Prevention Sherri.McGarry@fda.hhs.gov Dear CDR Dowell and Ms. McGarry: As the collective organizations representing the food, agriculture and consumer packaged goods (CPG) supply…
2019 ACI National Cleaning Survey Stats on Laundry: 77% of People Frequently Read Tag Instructions Before Washing Clothes 52% Tend to Wash Clothes in Cold Water Laundry is America’s favorite cleaning task, according to the American Cleaning Institute’s (ACI) 2019 National Cleaning Survey. Nearly a quarter of respondents to the survey, conducted by Wakefield Research on behalf of ACI, picked laundry as the
This independent consumer research study was completed in January/February 2008, on behalf of The Soap and Detergent Association (SDA), by International Communications Research (ICR). Do you regularly engage in spring cleaning? This survey question was asked of 1,013 American adults (507 men and 506 women) and has a margin of error of plus or minus 3.1 percent. Results: Yes (77%) No (23%) Insights: The number of spring cleaners is up. In polls taken in 2002 and 2007…
Liquid Laundry Packets, Laundry Sheets, Microbial-Based Cleaners Should be Added to EPA Program, Says ACI The American Cleaning Institute (ACI) recommends new product categories be added to the Environmental Protection Agency’s (EPA’s) potential expansion of their Safer Choice and Design for the Environment (DfE) Programs. The Safer Choice and DfE programs allow companies to get an agency-approved label if their products are proven to meet stringent health and environmental…
1. Derivation of Hazard Quotient Risks were characterized using the HQ approach (Nabholz 1991). HQs can be used to characterize the probability of adverse effects to ecological receptors and often focuses on phylogenetic groups (e.g., algae, invertebrates, and fish). HQs are defined as the quotient of the PECs and PNECs: 𝐻𝑄 = 𝑃𝐸𝐶 𝑃𝑁𝐸𝐶 If a PEC is less than a PNEC the likelihood that an organism will be impacted by the ingredient is low. In contrast, the assumption that an…