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Associations Publish New Guidance for Professional Applications Using Enzyme-Based Cleaning Products
Guidance helps manufacturers of professional cleaning products containing enzymes in their risk assessment and management processes
The American Cleaning Institute (ACI), A.I.S.E. (International Association for Soaps, Detergents and Maintenance Products), AMFEP (Association of Manufacturers & Formulators of Enzyme Products) and HCPA (Household & Commercial Products Association) published a new industry guidance intended to…
New risk analysis helps manufacturers increase consumer safety for microbial-based cleaning productsArticle Published in Risk AnalysisThe American Cleaning Institute (ACI) and A.I.S.E. (International Association for Soaps, Detergents and Maintenance Products) published “Risk Analysis Approaches for Microbial Ingredients in Microbial-Based Cleaning Products” in the journal Risk Analysis. This guidance is a step towards developing a standardized framework for risk assessment,…
Honored by Association TRENDS, CEO Update for “Making a Vital Contribution to the Leadership of a Well-Recognized Association”
Melissa Hockstad, the President and Chief Executive Officer of the American Cleaning Institute (ACI), was named 2023 Association Executive of the Year by Association TRENDS and CEO Update.
The annual honor recognizes a CEO who “currently makes a vital contribution to the leadership of a well-…
CMA, as part of National Association of Manufacturers, Brings Together Business Leaders Within the Trade Association Community
Melissa Hockstad, President & CEO of the American Cleaning Institute (ACI), will serve as the Chair of the National Association of Manufacturers’ (NAM) Council of Manufacturers Associations (CMA).
Made up of over 200 industry-specific manufacturing associations representing 130,000 companies worldwide, the…
CMA, as part of National Association of Manufacturers, Brings Together Business Leaders Within the Trade Association Community
Melissa Hockstad, President & CEO of the American Cleaning Institute (ACI), will serve as the Vice Chair of the National Association of Manufacturers’ (NAM) Council of Manufacturers Associations (CMA).
Made up of 260 industry-specific manufacturing associations representing 130,000 companies worldwide, the…
Q: Will a bar of soap last longer if you let it air out or if you keep it closed up in a soap dish with a lid?
A: It's preferable to let it air out. If you keep your bar soap in a closed container, the soap will stay wet. As a result, it can become mushy and dissolve quicker.
“With a severe flu season underway and the threat of a global pandemic, it’s important to avoid confusion among parents and other consumers that would prevent them from using the very disinfectants that are proven to effectively kill germs and therefore protect public health during times like these.”
The…
Understand the language of soaps and detergents.
ALCOHOL: A class of organic compounds containing one or more hydroxyl groups. The alcohols used in light duty and liquid laundry detergents are isopropanol or ethanol (ethyl alcohol). These alcohols are used at low levels in liquid detergent formulations to control viscosity, to act as a solvent for other ingredients, and to provide resistance to low and freezing temperatures encountered in shipping,…
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2009 National Clean Hands Report Card® Survey Findings
The following questions were asked of 888 American adults (446 men and 442 women). The independent consumer research study was completed August 6-9, 2009, on behalf of The Soap and Detergent Association (now the American Cleaning Institute), by Echo Research. The survey has a margin of error of plus or minus 3.4 percent.
Approximately how many times do you wash your hands on an average…